Miso Soup
Traditional Japanese soup with miso broth, tofu, seaweed, spring onions and katsuobushi.

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Pantai Kelapa, Dili, Timor-Leste
Mon–Fri 11:00–22:00 • Sat–Sun 10:00–23:00
Soups, dumplings and street plates
Traditional Japanese soup with miso broth, tofu, seaweed, spring onions and katsuobushi.

Delicate dumplings with a savory filling, lightly fried and served with sauce.
5

Japanese octopus balls, crispy outside and soft inside. Topped with tare sauce, mayo and katsuobushi.
5

Japanese savory pancake with special sauce.

Cold plates
Crisp lettuce, cucumber, carrot and avocado. Topped with fresh salmon, avocado, kani sticks and tomato. Served with sesame dressing.

Teriyaki and katsu sets with rice, miso and salad
Breaded and fried chicken with teriyaki sauce. Served with steamed rice, miso soup and salad.

Grilled salmon with teriyaki sauce. Served with steamed rice, miso soup and salad.

Breaded and fried pork cutlet with katsu sauce. Served with steamed rice, miso soup and a side salad.

Tender slices of beef grilled in savory yakiniku sauce. Served with steamed rice, miso soup and a fresh side salad.

Breaded and fried chicken with katsu sauce. Served with steamed rice, miso soup and salad.

Ramen sets with gyoza. Choose a topping.
Noodles, poached egg, pork, spring onion, naruto maki. Choose your topping.

Noodles, poached egg, grilled chicken, spring onion, naruto maki. Choose your topping.

Rice and raw cuts
Rice and raw salmon.
8

Rice and grilled salmon. Topped with mayonnaise and spring onion.
8

Rice and unagi/eel. Topped with tare sauce and sesame seed, rolled with nori.
8

Salmon with vegetables, white salad and lemon slice.
6

Hosomaki, uramaki and temaki
Nori, rice, tuna mayo and cucumber.
6

Nori, rice, salmon and sesame seed.
6

Nori, rice, salmon, cream cheese, spring onions and sesame seed.
6

Rice, salmon and spring onions.
6

Nori, rice, sesame seed, salmon, avocado, cream cheese and tobiko.
8

Nori, rice, sesame seed, kani stick, avocado, cucumber, mayonnaise and tobiko.
8

Nori, rice, cucumber, kani stick, avocado, cream cheese and mayonnaise. Topped with unagi, avocado, tare sauce and sesame seed.
8

Nori, rice, sesame seeds, salmon and cream cheese.
8

Nori, rice, sesame seed, salmon, avocado, cream cheese and tobiko.
2

Share platters
Uramaki salmon aburi 4, uramaki unagi 4, hosso maki salmon 6, hosso maki salmon filadelfia 6, hosso maki fried 6, nigiri salmon 2, nigiri salmon aburi 2, gunka tobiko 2.
32

Uramaki salmon aburi 4, uramaki california 4, hosso maki salmon 4, hosso maki fried 4, nigiri salmon 2, gunka salmon philadelphia 2, gunka salmon tobiko 2.
22

Uramaki salmon garlic butter 4, uramaki unagi 4, gunka tobiko 2, gunka salmon philadelphia 2, nigiri salmon 2, nigiri unagi 2, salmon aburi 2.
18

Uramaki krab stick fried 4, hosso maki salmon 4, unagi nigiri 2, nigiri salmon aburi 4.
14

Uramaki california 4, hosso maki salmon 4, unagi nigiri 2, nigiri salmon aburi 4.
14

Tea, beer, soda and namelaka
Creamy chocolate dessert.

Still water.

Sparkling water.

Soft drink, 250 ml.

Soft drink, 320/330 ml.

Draft beer.

Bottled beer.

Japanese sake.

Earl Grey tea.
